Vance County Regional Farmers Market

Operations Manual

The complete operations manual for the Vance County Regional Farmers Market. Includes ordinances, guidelines, applications, agreements, and procedures.

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PDF, all sections included

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Contents

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Advisory Board Ordinance

Purpose, function, and composition of the Farmers Market Advisory Board, including board membership categories and term structure.

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Advisory Board Roster

Current board members, contact information, seat categories, and term dates.

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Vendor Application

Printable application form for new vendors. Also available to fill out online.

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Vendor Guidelines

Complete market policies and procedures, approved items for sale, NCDA&CS contacts, and vendor responsibilities. Adopted March 10, 2014, amended October 7, 2024.

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Facilities Use Guidelines

Rules for renting the market facility, including fees ($200 for up to 4 hours), security deposit ($250), occupancy limits (150), and 19 operational requirements.

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Facilities Use Agreement

Legal contract between Vance County and facility renters. 28-clause agreement covering terms, fees, liability, indemnification, and compliance.

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Facilities Use Application

Printable application form for facility rentals. Includes event details, facilities requested, food service, and amplified sound questions.

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Cleanup Checklist

Checklist for facility users covering trash disposal, equipment return, floor cleaning, grounds policing, damage reporting, key return, and bathroom maintenance.

Key Information

Adopted: March 10, 2014
Amended: October 7, 2024
Governed by: Vance County Board of Commissioners
Administered by: NC Cooperative Extension, Vance County Center

Questions about the manual?

farmersmarket@vancecounty.org|252-425-2092